Hadza, Cahyani, Djuanda University
Hajar, Lailatun Nurul, Djuanda University
Hanani, Atidira Dwi, Universitas Indo Global Mandiri
Handarini, Ristika , Djuanda University
Handarini, Ristika , Universitas Djuanda, Indonesia
Handayani, Dwi, Djuanda University, Bogor
Hapsari, Distya Riski, Food Technology and Nutrition, Universitas Djuanda, Indonesia
Hardianti, Cindy Amelia , Food Technology and Nutrition Faculty of Halal Food Science, Universitas Djuanda, Indonesia
Hardiatama, Intan, Department of Mechanical Engineering, Faculty of Engineering, University of Jember, Indonesia
Hariana, Karichsa , Department of Biochemistry, IPB University, Indonesia
Haryadi, Viqorul Ahmad, Chemical Engineering Department, Universitas Internasional Semen Indonesia, Indonesia
Hasan, Akhmad Endang Zainal, Department of Biochemistry, IPB University, Indonesia
Hasan, Akhmad Endang Zainal, IPB University
Hasan, Akhmad Endang Zainal, IPB University, Bogor, Indonesia
Hasan, Akhmad Endang Zainal, IPB University, Indonesia
Hasanah, Neneng, PT. Anugrah Analisis Sempurna, Indonesia
Herawati, Endang Sri Budi, Universitas Nahdlatul Ulama
Huda, Aziz Syamsul, IPB University, Indonesia
Humaira, Megan Asri , Djuanda University
Hutami, Rosy , Food Technology Study Program, Universitas Djuanda, Indonesia
Hutami, Rosy, Department of Food Technology, Universitas Djuanda, Indonesia
Hutami, Rosy, Djuanda University

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