1.
Fitrilia T, Kurniawan MF, Kurniawati FR, Setiawan T. The Potential of Butterfly Pea Flower Methanol Extract as an Antioxidant by in Silico. IJAR [Internet]. 2020Dec.28 [cited 2024May19];1(3):163-9. Available from: https://iojs.unida.ac.id/index.php/IJAR/article/view/64